Mexican frozen vegetables have gained recognition, not only in North America, but also in Japan, Australia and many countries of Europe due to their high quality, and their precision in packaging to meet client's specifications.

MarBran is the largest volume packer in North America of frozen Broccoli; it also produces frozen, organic, and fresh Broccoli, Cauliflower, and Carrots as well as frozen Brussels Sprouts, Yellow Squash, Sugar Snap Peas, Zucchini, Snow Peas, Vegetable Blends & Stir Frys, Melon Balls, Papaya and Mangoes.

We package all retail carton and poly-bag presentations, as well as larger institutional, club pack, and industrial sizes for our client's worldwide requirements.

  Our farming operation covers from greenhouses, where we follow the most strict procedures to ensure the best quality of our products, to our fields comprising thousands of acres of first quality vegetables.
The total acreage planted is about 20,000 acres per year. MarBran directly farms 20% of its total requirements while the other 80% of the land is contracted with growers under close supervision of our extensive agricultural department.
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